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Growing the best quinoa since 2000.

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About Teton MillsThe Teton Mills Way

At Teton Mills, we have been harvesting and milling quinoa since the early 2000s. We saw quinoa as an opportunity to provide farmers with a nutrient-rich, gluten-free crop that thrives in Idaho. Quinoa is versatile in its ability to be ground down to flour or repackaged for sale. This unique crop provides a great opportunity for all farmers.

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Teton Mills 2000
10 years of experience in growing Quinoa

Our StoryA Dream For Idaho Farmers

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